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Feb
27

Giacomo Fenocchio “Bussia” Barolo 2011

Barolo is a wine I buy regularly. For the quality it may be the best value truly apex terroir-driven red left in Europe. In contrast, my drinking habits for Barolo

Aug
31

Luigi Einaudi Barolo 2001

Being from Piemonte, I figured this Barolo would pair well with another Italian Northwestern treat: truffles. Or, more accurately Cacio Di Basco Al Tartufo cheese. The nose on this was