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Apr
15

Sextant Bourgogne Rouge 2015

There are not many naturalist wines in Burgundy. Currently, only Pacalet has broad notoriety, though his wines are extremely expensive. The region’s harsh climate is one reason, as is the

Garzon vineyards

Mar
16

Xanadu in Uruguay: Bodega Garzon

The scope of the Bodega Garzon project in Uruguay is almost megalomaniacal. It takes a Citizen Kane like vision to start a winery by planting 200 hectares comprised of 1,200

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Jan
13

Domaine Weinbach Pinot Blanc Reserve 2015

Pinot Blanc is a highly underrated grape. This is due to the sheer quantity of insipidly farmed and vinified versions of this grape that have made many associate it with

Soils near Jerez

Oct
22

On Reductive Ageing, Or A Few Great Bottles of Champagne and Sherry

Champagne and Fino Sherry share two great commonalities. First, they both grow in calcareous clay and limestone soils. Second, they are (generally) both made with uncommon highly reductive wine-making techniques.

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Aug
27

Alice et Olivier de Moor “Le Vendangeur Masque” Chablis 2014

Despite its reputation and the devoted love of wine geeks everywhere, Chablis has a weak track record for healthy vineyards. A very large amount of land in Chablis is still

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Aug
24

Ryme Vermentino Las Brias Vineyard “His” 2013

There has been a movement to valorizing the young vintners that comprise the latest generation of the “new California”. Sometimes the praise can go too far and in my view

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Aug
16

Spotlight on Indigenous Italian White Wine: Graci Etna Bianco 2014

Etna is so hot right now. The white still fly under the radar, though. That is too bad. They are delicious. Graci is part of the so-called “second generation” of

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Aug
16

Fontodi Chianti Classico 2013

It’s always worthwhile to check in on the classics. Fontodi are to Tuscany as Vietti is to Piedmont: remarkably consistent upper echelon quality across all their bottlings and from vintage

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Jun
22

Wind Gap Old-Vine Mourvedre ‘Bedrock Vineyard’ 2011

The best of California never stop experimenting. It’s what sets the state’s wines apart from other regions, particularly over the last few years as innovation in California’s wine industry has

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Jun
12

Varner, Old and New: Re-Inventing the Imagination

What is the meaning of legacy? There is a rare single moment in the lives of a very few where they break from a life’s work. Our linear perception of