Aug
23

Sandhi Chardonnay ‘Rita’s Crown’ Sta. Rita Hills 2012

What I dream of is an art of balance. This famous line of Henri Matisse emblazons each bottle of Raj Parr and Sashi Moorman’s Sandhi project. Sandhi revolutionized Chardonnay in

May
24

Reflections on Mid-2000’s Burgundy

The inimitable Pinot Noirs of Burgundy require regular revisiting. The typical comments about Burgundy’s unevenness misconstrue why the region is always among the best in the world for terroir-driven wine.

Feb
27

Giacomo Fenocchio “Bussia” Barolo 2011

Barolo is a wine I buy regularly. For the quality it may be the best value truly apex terroir-driven red left in Europe. In contrast, my drinking habits for Barolo

Feb
3

Errazuriz Don Maximiano Founder’s Reserve 2014

There is a new world of Chilean wine just starting to make its way into Canada – a movement influenced by the naturalists and small producers seeking site expression in

Jan
8

Rhys Horseshoe Vineyard Syrah 2013

In my view Rhys is one of the most exciting wineries in the United States. Unlike the vanity-projects of many other Silicon Valley millionaires, owner Kevin Harvey is clearly dedicated

Nov
14

Of Proteus and Chardonnay

Chardonnay is somewhat like a faceless man – it takes on character of site and cellar with uncanny ease. There may be no core essence to Chardonnay but it holds

Oct
1

Two Great Wines of Sancerre: Domaine Vacheron Chambrates 2013 and Pascal Cotat La Grande Cote 2010

How does wine stay interesting? Forever in motion, the immense bio-chemical complexity of wine means you can continue to learn after years of experience. Do not let preconceived notions define

Jul
2

An Amphitheatre of Elegance in Chianti Classico: Monteraponi

Chianti Classico has the capacity for great terroir-driven wines. There is huge variability among the region’s hills and valleys, forests and fields, heat and chill. Soil types include schist, clay,

Jun
1

Priorat: Globalization, Terroir, and The New Wines of Spain

A contradiction lies deep in the heart of wine’s globalization. The standard narrative is that globalization leads to homogenization of wine style and increasing monopolization of distribution. The counter-narrative has

Apr
27

Ciabot Berton: Barolo from a La Morra Traditionalist

Ciabot Berton are new entrants into British Columbia’s wine market. A recent tasting provided an opportunity to explore a range of blended and single vineyard Barolos from various recent vintages.